Showing posts with label wilton. Show all posts
Showing posts with label wilton. Show all posts

Saturday, November 5, 2011

Adventures in Cake Pops

I love to bake. I love to bake new things. I love cake. I love baking cake. I do not really like making cake pops, but they are -delicious-.

I bought a package of Wilton's orange candy melts with intent to make pumpkin cake pops to give to the kids around the neighbourhood that I know.  Sadly, I melted the candy at too high a temperature, and had no more orange chocolate.  Sadness.

So, Halloween came and Halloween went and in my freezer sat 50-some lonely, naked, freezing cake pops just begging to be dipped in delicious warm chocolate. What better way to end quickly?

I had a spare package of light cocoa candy melts in my drawer so I decided I'd give it a go again today.

This time, I used the stovetop instead of the microwave.  I heated it slowly, gradually. The chocolate was never too hot to touch.  When it was melted, I still found it too thick, so I added a bit of vegetable oil, a bit at a time, until it was the right consistency -- dippable.

Then, so began the dipping. We had a few casualties of war:


Poor bastards. I'll give them a good home, later.

But all in all, I finished a good solid, (but seriously fugly), chocolate cakepops.



They don't look like much, but they certainly are tasty.


Oh, and for those who are curious as to what I might've done with my ruined melted orange chocolate?


Chocolate flowers.  Hey, the Behemoth loves them.


Cake pops: let it be known! With time, I shall conquor you!

Thursday, May 26, 2011

Happy Birthday to me -- AGAIN!

So, hubby and I came back from getting burritos for dinner and sitting in my computer chair, waiting for me, was this:


Behold: the Wilton HOLY FUCK IT'S FOR MAKING CAKE ultimate toybox set. 177 glorious pieces to bake cakes, cupcakes, cookies, and all that good stuff. I'm totally stoked and it's going to be awesome to have proper tools to make Nick's cake.


Also, I ate some of the cake I made earlier. It was teh yummeh.

Sunday, May 22, 2011

Swag!

And so begins the real posting in the food blog.

There are birthdays coming up! My birthday is next week, my two year old is turning three in June, and our very good friend across the street has a birthday mid June.

Now, for the record, I am just about eight months pregnant. I don't really want to spend a ton of time baking and cooking, but I might just get on a roll. I might just park my arse at the kitchen table and do some neat stuff.

At the very least, I'm going to be making a Lightning McQueen cake for my son. I found some web tutorials and have purchased all the stuff I'll need. I also picked up something I wish I bought a year ago when I made his Thomas cake. I smartened up this time and just got it:  Wilton's Gum Paste Tools. Hell yes.

Just, swag in general. I could make everything I need, but really, who has the time? Though, I decided to veto my original plan on buying rolled fondant. Really? $30 for a tiny tub? I don't bloody think so. $15 makes more than that little tub. I say, DO EET.

 So, Michael's had a sale on cake items. Everything in the cake department was "Buy 2, get 1 free". I cashed in and took advantage. What baker wouldn't?

Here's some swag.


So, when I bake some rectangular cakes for Nick's party, I might bake a few round cakes for me. I've never made myself a cake and it might be good practice to figure out flowers and such. Maybe have a couple neighbours over for cake. We'll see.