One more, since I'm on a roll.

Random food porn:

Same meal, two angles.

Pan grilled pork tenderloin seasoned with Lawry's, rosemary, sage, and thyme, served with a bed of white rice and a salad.

The salad is as follows:

Spring greens
1 mcintosh apple
6 strawberries
1/4 cup roasted pecans
1/4 cup red onion
1 tsp garlic fiesta seasoning

With balsamic dressing on top.

I would've added feta to it. Feta would have made it ultimate. Still, hubby ate it. So, it was a win.

Seasoned Pork Belly Roast

Pork Belly. Season. Roasting tray. Preheated oven. 200C.

Middle shelf. 70 minutes. Rest in warm place. 20 mins.



Slice.


Seasoned pork belly with crispy skin... served.

Pork Fried Rice

No recipe to share this time. Fried rice is sort of a staple food in this house. There are a couple little tricks to making it just right.

Ridiculously easy pork roast

It would seem that I'm on a bit of a pork parade lately but I bought two pork roasts and wanted to make sure the second one didn't go bad

So, I whipped out the trusty slow cooker again.