Last time I posted about fish, it was after I made an awesome lime and garlic tilapia.
Today, I made fish again. Simply, the next two pieces out of a total of 7 we bought. (the next experiment will be 3 pieces instead of 2)
Anyway, I found this recipe online and decided that because it was fish wrapped in BACON, what could go wrong? NOTHING, RIGHT?
Fortunately, nothing went wrong. I followed the recipe as directed and out came a wonderful, beautiful fish.
Side dishes were garlic butter organic baby carrots and green beans with long grain and wild rice on the side. I poured the remaining butter and garlic out of the veggie pan onto my rice. It was SO good.
The first piece of fish I tried to transfer onto my plate for pictures broke in half. Swearing, I transferred the less pretty fish to hubby's plate and used extra care in moving the remaining piece with success.
Enjoy the pictures. :)